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Residential Colleges Lunch Menu


 

RESIDENTIAL COLLEGES' DINING HALL


 

Residential Colleges' Dining Hall Lunch Menu

Week of December 22-28

Monday - 
Tuesday - 
Wednesday - 
Thursday - 
Friday - 

Salad Bar

Pasta Bar - closed for break

Stir Fry

Deli Bar - closed for break

The Grill

Pizza by the slice

Mexican - closed for break

Assorted cakes, pies & cookies

Ice cream machine - closed for break

Yogurt & Fruit Bar

MONDAY

Jerk Swai with Apple Pineapple Pico
Coconut Rice
Roasted Zucchini, Squash and Red Bell Peppers
Vegan Shepherd's Pie
Quinoa Garbanzo Vegetable Blend

Tuesday

Chicken Parmesan
Spaghetti
Marinara
Italian Vegetable Blend
Baja Mushroom Tacos with Red Cabbage Slaw
Three Cheese Quiche

WEDNESDAY

Grilled Flank Steak with Creamy Peppercorn Sauce
Buttery Mashed Potatoes
Brown Gravy
Steamed Broccoli
Vegan Pad Thai
Cauliflower Au Gratin

Thursday

Katsu Pork Chops
Steamed Rice
Stir-Fried Vegetables
Lemony Lentil Stew
Breaded Eggplant with Diced Tomatoes, Cucumber and Feta Cheese

Friday

Breaded Sole
Rice Pilaf
Prince Edward Vegetable Blend
Vegan Stuffed Bell Peppers
Cheesey Lasagna Rollups

Saturday

Chicken, Broccoli and Rice Casserole
Garlic Texas Toast
Steamed Broccoli
Vegan Corn and Green Chili Flautas

Sunday

Stuffed Bell Peppers with Beef and Rice
Roasted Red Potatoes
California Normandy Vegetable Blend
Black Bean and Sweet Potato Enchiladas