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Business Resources |
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| The online and printed resources listed below follow a three tier scholarly communications model: knowledge, new research information, and reference tools. Knowledge and New Information are partitioned into Content (reports, articles, books) and Finding Aids to content. -- More on how to use this subject guide | |||||||||
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Content |
Finding Aids to Content |
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(1)
Summarizing Knowledge (Encyclopedic Articles, Textbooks, Handbooks, Research Reviews) |
(2)
Selective Bibliography (Research & Subject Guides, Selective & Didactic Bibliography, Subject Directories) |
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(3)
New Information (Scholarly Journals, Electronic Texts, Government Information, Books & Monographs, News & Newspapers, Article Databases) |
(4)
Comprehensive Bibliography
(Abstracts & Indexes, Comprehensive Bibliographies, Library & Book Catalogs, Archives, Search Engines, Metasearch Engines) |
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(5)
Reference Tools,
Data, Facts |
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(1) Summarizing Knowledge Encyclopedias Handbooks
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(2) Selective Bibliography Research & Subject
Guides Selective & Didactic
Bibliographies Subject
Directories
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(3) New Information Journals (most frequently cited)
Government Information
News & Newspapers
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(4) Comprehensive
Bibliography (Abstracts & Indexes, Comprehensive Bibliographies, Library & Book, Catalogs, Archives, Search Engines, Metasearch Engines) Abstracts &
Indexes
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(5) Reference
Resources, Facts & Data
Almanacs Biographical
Sources Data
Collections Directories –
Research Centers & Institutions Grants &
Scholarships Job
Resources Statistical
Resources
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| This subject guide was last updated in Sept, 2003. Contact Dr. Bob Swisher with comments and recommendations: bswisher@ou.edu |