Week of October 18 - 22
Made To Order: Pizza/Pasta/Curry/Stir-Fry/Breakfast
Make Your Own: Salad/Deli
Garlic and Herb Roasted Chicken
Grilled Honey Miso Chicken
Mashed Potatoes Au Gratin
Steamed Broccoli
Grilled Asparagus with Balsamic Tomatoes
Brown Rice
Vegan Maple Miso Tofu
Made to Order: Stir-Fry/Grill/Pasta/Curry
Make Your Own: Salad/Deli
San Antonio Grilled Pork Chops
Buttermilk Pickle Chicken
Fried Okra
Grilled Corn on the cobb
Hush Puppies
Smashed Potatoes
Vegan Grilled BBQ Tofu
Made to Order: Stir-Fry/Grill/Pasta/Curry
Make Your Own: Salad/Deli
Honey Garlic Chicken with Honey Garlic Glaze
Garlic and Herb Tilapia
Herbed Brown Rice
Steak Fries
Tuscan Rub Cauliflower
Sauteed Brussels
Roasted Maple Balsamic Tofu
Made to Order: Stir-Fry/Grill/Pasta/Curry
Make Your Own: Salad/Deli
Hawaiian Chicken with Pineapple Salsa
Coconut Shrimp
Roasted Jerk Sweet Potatoes
Jasmine Rice
Sauteed Peas, peppers, and mushrooms
Vegan Caribbean Chili
Made to Order: Stir-Fry/Grill/Pasta/Curry
Make Your Own: Salad/Deli